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1 1/2 oz. Tequila
1/2 oz. Cr?me de cassis
1/2 oz. fresh lime juice
1 1/2 oz. ginger beer (or 1.5 oz. Ginger Ale)
Combine the first three ingredients in an ice filled shake and shake until cold. Strain over ice into a rocks glass and top with ginger beer.
Garnish with a lime wheel.