220
3/4 oz. Dry Gin
3/4 oz. orange Curacao
3/4 oz. lemon juice
3/4 oz. Jamaican Rum
3/4 oz. Grenadine
Shake together ingredients and pour into glass. It if first prepared by rubbing the lip of the glass with a slice of lemon and dipping into sugar.
This is a prize winning cocktail from International Bar Mixers Union in Frankfurt Oct. 1934.
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